Foundation (Level 2) in Food Safety
This classroom-based course is endorsed by the awarding body the Chartered Institute of Environmental Health. It is suitable and highly recommended for anyone working in a catering, manufacturing or retail setting where food is prepared, cooked or handled.
It is delivered by our team of experienced Environmental Health Officers, who carry out food hygiene inspections of food businesses in Huntingdonshire. One of the benefits of this course is that delegates will receive the latest food safety updates, advice and guidance from the Food Standards Agency. The course tutors also share their experiences and observations from their inspections of premises and the different situations they encounter.
Dates for 2019/20
All courses are held at Pathfinder House, Huntingdon and run from 10am to 4pm (9.30am registration).
Owing to unforeseen circumstances the Level 2 Food Course on 14 November 2019 has been cancelled. There are no further courses scheduled for 2019 but please watch this space for new dates in 2020.
The cost per candidate is £60, which includes all course materials, exam fees and refreshments (excluding lunch).
More information about the course [PDF, size unavailable]
How do I make a booking?
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To secure your place call us on 01480 388302 and make a payment.
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Complete and return the booking form [DOCX, 47Kb].
If you are interested in hosting a course at your premises, please email food@huntingdonshire.gov.uk or call us on 01480 388302.
Level 2 Award in Food Safety in Catering (online learning)
The online learning Level 2 Award in Food Safety Course provides training that can be carried out at a time and pace to suit you. We anticipate that it could take up to 6 hours in total to complete.
The cost of the online course is £56.50. For more information please call 01480 388302 or complete and submit the form below.
Submit the Online Food Safety for Caterers Course Form